vegetarian Tag

Spanakopita – Greens, Cheese, Pastry’n’Lard. And the shame.

I went to Melbourne, recently. One of the best eating experiences was wolfing down a hot, crisp, wet and salty slice of spanakopita in the drizzle at a bus stop outside St Paul's cathedral. It was messy, satisfying, quick with no napery, cutlery or manners...